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76篇 您的检索式：作者名="Vatai"

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	题名	作者	年代	出处	被引量
1	Application of nanofiltration for coffee extract concentration显示文摘	Ivetta Vincze Gyula Vatai	2004	Desalination2004，162，13：	1
2	Investigation on the effects of a mechanical shear-stress modification method during cross-flow membrane emulsification显示文摘	Andras Koris Emma Piacentini Gyula Vatai Erika Bekassy-Molnar Enrico Drioli Lidietta Giorno	2011	Journal of Membrane Science2011，，1：	1
3	Extraction of phenolic compounds from elder berry and different grape marc varieties using organic solvents and/or supercritical carbon dioxide显示文摘	Vatai T Skerget M Knez Z	2009	J Food Eng2009，90，：	1
4	Dry degumming of vegetable oils by membrane filtration显示文摘	Andras Koris Gyula Vatai	2002	Desalination2002，，148：	1
5	Application of membrane filtration methods for must processing and preservation显示文摘	Attila Rektor Gyula Vatai	2004	Desalination2004，，：	1
6	Investigation of ultra-and nanofiltration for utilization of whey protein and lactose显示文摘	Arta R Vatai G Bekassy-Molnar	2005	Journal of Food Engineering2005，67，：	1
7	Dry degumming of vegetable oils by membrane filtration显示文摘	Andras Koris Gyula Vatai	2002	Desalination2002，，148：	1
8	Relationship between the tumor necrosis factor alpha polymorphism and the serum C-reactive protein levels in inflammatory bowel disease显示文摘	Vatay A Bene L Kovacs A	2003	Immunogenetics2003，55，4：	1
9	Clean technology for acetone absorption and recovery显示文摘	MARKI E LENTI B VATAI G	2001	Separation and Purification Technology2001，2223，：	1
10	Similar genetic fea-tures and different islet cell autoantibody pattern of latent au-toimmune diabetes in adults compared with adult-onset type 1 diabetes with rpaid progression显示文摘	Nora Hosszufalusi Agners Vatay		0，，2：	1
11	显示文摘	Atra R Vatai G B'ek'assy-Moln'ar E	1995	Chem Eng Process1995，38，：	1
12	Similar genetic features and different islet cell autoantibody pattern of latent autoimmune diabetes in adults (LADA) compared with adult-onset Type 1 diabetes with rapid progression显示文摘	Vatay A Rajczy K	2003	Diabetes Care2003，26，2：	1
13	Humic substances removal from drinking water by membrane filtration 显示文摘	Domany Z Galambos I Vatai G	2002	Desalination2002，145，13：	1
14	Extraction and formulation of anthoeyanin-eoncentrates from grape residues显示文摘	Vatai T Skerget M Knez Z	2008	The Journal of Supercritical Fluids2008，45，1：	1
15	Extraction and formulation of anthocyanin-concentrates from grape residues显示文摘	Vatai T Skerget M Knez 7	2008	The Journal of Supercritical Fluids2008，45，：	1
16	Dry degumruing of vegetable oils by membrane filtration 显示文摘	Andras Koris Gyula Vatai	2002	Desalination2002，，148：	1
17	Investigation of ultra and nanofiltration for utilization of whey protein and lactose显示文摘	Arta R Vatai G Bekassy-Molnar	2005	Journal of Food Engineering2005，67，：	1
18	Dry degumming of vegetable oils by membrane filtration显示文摘	Koris A Vatai G	2001	Desalination2001，148，：	1
19	Investigationof ultra-and nanofiltration for utilization of whey proteinand lactose显示文摘	Atra R Vatai G Bekassy-Molnar E	2005	Journal of food engineering2005，67，3：	1
20	Membrane filtration of Mozzarella whey显示文摘	REKTOR A VATAI G	2004	Desalination2004，162，10：	1

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