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21篇 您的检索式：作者名="STRATTON S L"

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	题名	作者	年代	出处	被引量
1	Cardiac arrest resuscitation evaluation in Los Angeles:CARE-LA显示文摘	Eckstein M Stratton S J Chan L S	2005	Annals of emergency medicine2005，45，5：	1
2	Biogenie Amines in Cheese and Other Fermented Foods:A Review显示文摘	Stratton J E Hutkins W R Taylor S L	1991	Journal of Food Protection1991，54，6：	1
3	Biogenic amines in cheese and other fermented foods: a review显示文摘	STRATTON S S HUTKINS R W TAYLOR S L	1991	Journal of Food Protection1991，54，：	1
4	Marginal maternal biotin deficiency in CD-1 mice reduces fetal mass of biotin-dependent carboxylases显示文摘	SEALEY W M STRATTON S L MOCK D M	2005	J Nutr2005，135，5：	1
5	Cardiac arrest resuscitation evaluation in LosAngeles:CARELA显示文摘	Eckstein M Stratton S J Chan L S	2005	Ann EmergMed2005，45，5：	1
6	Quantitative measurement of plasma 3-hydroxyisovaleryl carnitine by LC-MS/MS as a novel biomarker of biotin status in humans显示文摘	HORVATH T D STRATTON S L BOGUSIEWICZ A	2010	Anal Chem2010，82，10：	1
7	Quantitative measurement of urinary excretion of 3-hydroxyisovaleryl carnitine by LC-MS/MS as an indicator of biotin status in humans显示文摘	HORVATH T D STRATTON S L BOGUSIEWICZ A	2010	Anal Chem2010，82，22：	1
8	Printing ink compounds in foods:UK survey results显示文摘	BRADLEY E L STRATTON J S LEAK J		0，，2：	1
9	Housework and wages显示文摘	Hersch J Stratton L S	2000	Forthcoming Journal of Human Resources2000，，10：	1
10	Cardiac arrest resuscitation evaluation in Los Angeles: CARE-LA显示文摘	Eckstein M Stratton S J Chan L S	2005	Ann Emerg Med2005，45，5：	1
11	Biogenic Amines in Cheese and Other Fermented Foods:A Review显示文摘	STRATTON SS HUTKINS R W TAYLOR S L	1991	Journal of Food Protection1991，54，：	1
12	Biogenie amines in cheese and other fermented foods: a review显示文摘	Stratton S S Hutkins R W Taylor S L	1991	Journal of Food Protection1991，54，：	1
13	Oligomerisation and carbohydrate binding in an Atlantic salmon serum C - type lectin consistent with non-self recognition 显示文摘	Stratton L Wu S Richards RC	2004	Fish Shellfrish Immu- nol2004，17，4：	1
14	Oligomerisation and carbohydrate binding in an Atlantic salmon serum C-type lectin consistent with non-self recognition显示文摘	Stratton L Wu S Richards R C	2004	Fish Shellfish Immunol2004，17，：	1
15	Biogenic amines in cheese and other fermented foods,A review显示文摘	Stratton J E Hutkins RW Taylor S L	1991	J Food Prot1991，54，3：	1
16	Histamine poisoning ( scombroid fish poisoning) : an allergy- like intoxication 显示文摘	Taylor S L Stratton JE Jayne E	1989	J Toxic- Clinical Toxic1989，27，45：	1
17	Biogenic amines in cheese and other fermented foods: a review显示文摘	STRATTON J E HUTKINS R W TALOR S L	1991	Journal of Food Protection1991，54，6：	1
18	Histamine poisoning ( scombroid fish poisoning) : an allergy - like intoxication 显示文摘	Taylor S L Stratton J E Nordlee J A	1989	Journal of Toxicology Clinical Toxicology1989，27，45：	1
19	Biogenic amines in cheese and other fermented foods: a review显示文摘	Stratton J E Hutkins R W Taylor S L	1991	Jour- nal of Food Protection1991，54，6：	1
20	Oligomerisation and carbohydrate binding in an Atlantic salmon serum C-type lectin consistent with non-self recognition 显示文摘	STRATTON L WU S RICHARDS R C	2004	Fish Shellfish Immun2004，17，：	1

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