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30篇 您的检索式：作者名="Nerya O"

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	题名	作者	年代	出处	被引量
1	Chalconesas potent tyrosinase inhibitors: the effects of hydroxyl positions and numbers 显示文摘	Nerya O Musa R Khatib S	2004	Phytochemistry2004，65，：	1
2	Chalcones as potent tyrosinase inhibitors : the importance of a 2,4 substituted resor cinol moiety 显示文摘	Khatib S Nerya O Musa R	2005	Bioorg Med Chem2005，13，：	1
3	Prevention of Agaricus bisporus postharvest browning with tyrosinase inhibitors显示文摘	NERYA O BEN-ARIE R LUZZATTO T	2006	Postharvest Biol Technol2006，39，：	1
4	Chalcones as potent tyrosinase inhibitors: The effect of hydroxyl positions and numbers 显示文摘	NERYA O MUSA R KHATIB S	2004	Phytochemistry2004，65，：	1
5	Glabrene and isoliquiritigenin as tyrosinase inhibitors from licorice roots显示文摘	Nerya O Vaya J Musa R	2003	J Agric Food Chem2003，51，5：	1
6	Prevention of Agaricus bisporus postharvest browning with tyrosinase in- hibitors显示文摘	Nerya O Ben-Arie R Luzzatto T	2006	Postharvest Biology and Technology2006，39，：	1
7	Chalcones as po- tent tyrosinase inhibitors : the effect of hydroxyl positions and numbers 显示文摘	NERYA O MUSA R KHATIB S	2004	Phytochemistry2004，65，10：	1
8	Glabrene and isoliquiritigenin as tyrosinase inhibitors from licorice roots显示文摘	Nerya O Vaya J Musa R	2003	J Agric Food Chem2003，51，5：	1
9	Prevention of Agaricus bisporus postharvest browning with tyrosinase inhibitors显示文摘	NERYA O BEN-ARIEB R LUZZATTOA T	2006	Postharvest Biology and Technology2006，39，3：	1
10	Prevention of Agaricus bisporus postharvcst browning with tyrosinase inhibitors显示文摘	NERYA O BEN-ARIE R LUZZATTO T	2006	Postharvest Biology and Technology2006，39，3：	1
11	Glabrene and isoliquiritigenin as tyrosinase inhibitors from licorice roots显示文摘	Nerya O Vaya J Musa R	2003	Jouranal of Agricultural and Food Chemistry2003，51，5：	1
12	Chalcones as potent tyrosinase inhibitors:the effect of hydroxyl positions and numbers显示文摘	Nerya O Musa R Khatib S	2004	Phytochemistry2004，65，：	1
13	Chalcones as potent tyrosinase inhibitors:The importance of a 2,4 - substituted resorcinol moiety 显示文摘	KHATIB S NERYA O MUSA R	2005	Bioorganic & Medicinal Chemistry2005，13，2：	1
14	Prevention of Agaricus bisporus postharvest browning with tyrosinase inhibitors显示文摘	Nerya O Ben-Arie R Luzzatto T Musa R Khativ S Vaya J		0，，：	1
15	Glabrene and isoliquiritigenin as tyrosinase inhibitors from licorice roots显示文摘	NERYA O VAYA J MUSA R	2003	Journal of Agricultural and Food Chemistry2003，51，5：	1
16	Prevention of Agaricus Bisporus Postharvest Browning with Tyrosinase Inhibitors显示文摘	NERYA O BEN-ARIE R LUZZATrO T	2006	Postharvest Biology and Technology2006，39，3：	1
17	Chalcones as potent tyrosinase inhibitors :the effect of hydroxyl positions and numbers显示文摘	Nerya O Musa R Khatib S et ol	2004	Phytoehemistry2004，65，10：	1
18	Chalcones as potent tyrosinase inhibitors:the importance of a 2,4-substituted resorcinol moiety显示文摘	Khatib S Nerya O Musa R	2005	Bioorg Med Chem2005，13，2：	1
19	Glabrene and isoliquiritigenin as tyrosinase inhibitors from licorice roots显示文摘	Nerya O Vaya J Musa R	2003	J Agric Food Chem2003，51，5：	1
20	Chalcones as potent tyrosi- nase inhibitors: the effect of hydroxyl positions and numbers 显示文摘	Nerya O Musa R Khatib S	2004	Phytochemistry2004，65，10：	1

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