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| 1 | Evaluation of the an- tioxidant properties of free and bound phenolic acids from n ative and malted finger millet (ragi, Eleusine coracana Indaf- 15) 显示文摘 | Subba R M V S S T Muralikrishna G | 2002 | Journal of Agricultural and Food Chemistry2002，50，4： | 1 |
| 2 | Water soluble feruloyl arabinox- ylans from rice and ragi:Changes upon malting and their con- sequence on antioxidant activity 显示文摘 | Rao R S P Muralikrishna G | 2006 | Phytochemistry2006，67，1： | 1 |
| 3 | Functional properties of water-soluble non- starch polysaccharides from rice and ragi: effect on dough characteristics and baking quality 显示文摘 | Rao R S P Manohar R S Muralikrishna G | 2007 | LWT-Food Science and Technology2007，40，： | 1 |
| 4 | Evalution of the antioxidant properties free and bound phenolic acids fromnative andmalted finger millet 显示文摘 | Subba Rao MVSST Muralikrishna G | 2002 | Agric Food Chem2002，50，： | 1 |
| 5 | Structural characterisation and determination of prebiotic activity of purified xylo-oligosaccharides obtained from Bengal gram husk and wheat bran显示文摘 | Madhukumar M Muralikrishna G | 2010 | Food Chemistry2010，118，2： | 1 |
| 6 | Functional characteristics of non-starch polysaccharides(NSP) obtained from native ( n) and malted (m)' finger millet ( ragi, Eleusine coracana, indaf-15 ) 显示文摘 | Subba-Rao M V S S T Sai-Manohar R Muralikrishna G | 2004 | FoodChemistry2004，88，3： | 1 |
| 7 | Evaluation of the antioxidant properties of free and bound phenolic acids from native and malted finger millet ( Ragi, Eleusine coracana Indaf- 15 ) 显示文摘 | MS Rao G Muralikrishna | 2001 | J Agric Food Chem2001，50，4： | 1 |
| 8 | Evaluation of the antioxidant properties of free and bound phenolic acids from native and malted linger millet显示文摘 | Rao MS Muralikrishna G | 2001 | J Agric Food Chem2001，50，4： | 1 |
| 9 | Evaluation of the antioxidant properties of free and bound phenolic acids from native and malted finger millet (Ragi, Eleusine eoraeana Indaf-15 )显示文摘 | Rao MS Muralikrishna G | 2001 | J Agrie Food Chem2001，50，4： | 1 |
| 10 | Evaluation of the antioxidant properties of free and bound phenolic acids from native and malted finger millet (ragi, Eleusine coracana Indaf-15)显示文摘 | RAO M S MURALIKRISHNA G | 2001 | Journal of Agricultural and Food Chemistry2001，50，4： | 1 |
| 11 | Functional properties of water-soluble non-starch polysac charides from rice and ragi: Effect on dough characteristics and baking quality 显示文摘 | Shyama Prasad Rao R Sai Manohar R Muralikrishna G | 2007 | Food Science and Technology2007，40，10： | 1 |
| 12 | In vitro antioxidant activity of xylo-oligosaecharides derived from cereal and millet brans - A comparative study显示文摘 | Veenashri B R Muralikrishna G | 2011 | Food Chemis- try2011，，126： | 1 |
| 13 | Non-starch polysaccharide–phenolic acid complexes from native and germinated cereals and millet显示文摘 | R.Shyama Prasad Rao G Muralikrishna | 2003 | Food Chemistry2003，，4： | 1 |
| 14 | Cereal non -cellulosic polysaccharides: structure and function, relationship-an overview 显示文摘 | Muralikrishna G Rao M Subba | 2007 | Critical Reviews in Food Science and Nutrition2007，47，： | 1 |
| 15 | Non-starch polysaccharide-phenolic acid complexes from native and germinated cereals and millet显示文摘 | RAO R SHYAMA P MURALIKRISHNA G | 2004 | Food Chemistry2004，84，4： | 1 |
| 16 | Non - starch polysaccharide - phenolic acid complexes from native and germinated cerealsand millet 显示文摘 | Shyama P R Muralikrishna G | 2004 | Food Chemistry2004，84，： | 1 |
| 17 | Evalution of the antioxidant properties free and bound phenolic acids from native and malted finger millet显示文摘 | Subba Rao MVSS'T Muralikrishna G | | 0，，： | 1 |
| 18 | Cereal non-cellulosic polysaceharides: structure and function relationship-an overview显示文摘 | Muralikrishna G Subba Rao MVSST | 2007 | Critical Reviews in Food Science and Nutrition2007，47，6： | 1 |
| 19 | Mushroom tyrosinase catalysed syhthesis of eoumestans, benzofuran derivatives and related heteroeyelieeompounds显示文摘 | Pandey G Muralikrishna C Bhalerao U T | 1989 | Tetrahedron1989，45，21： | 1 |
| 20 | Three alpha-amylases from mahed finger millet (Ragi, Eleusine coracana, Indaf-15)- purification and partial characterization显示文摘 | Nirmala M Muralikrishna G | 2003 | Phytochemistry2003，62，1： | 1 |
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