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51篇 您的检索式：作者名="Mujoo K"

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	题名	作者	年代	出处	被引量
1	Evaluation of soybean varieties for soymilk and tofu production potential using laboratory-developed procedures显示文摘	Dianne T Trinh Perry K W Ng	2002	Food Science and Biotechnology2002，11，5：	1
2	Characterization of storage proreins in different soybean varieries and their relationship to Tofu yieldtexture显示文摘	Mujoo R Trinh D T Ng P K W	2003	Food Chemistry2003，82，：	1
3	Characterization of storage proteins in different soybean varieties and their relationship to tofu yield and texture显示文摘	Mujoo R Trinh D T Ng P K gr	2003	Food Chemistry2003，82，：	1
4	Role of soluble guanylyl cyclase cyclic GMP signaling in tumor cell proliferation显示文摘	Mujoo K Sharin VG Martin E	2010	Nitric Oxide2010，22，1：	1
5	Regulation of ERBB3/HER3 signaling in cancer 显示文摘	Mujoo K’Choi BK Huang Z	2014	Oncotarget2014，5，10：	1
6	Emergene of cisplatin resistant cells from the OVCAR-3 Ovarian carcinoma cell line with P53 mutations, altered tumorigenicity , and increased apoptotic sensitivity to P53 gene replacement 显示文摘	Mujoo K Zhang L Klostergaard J	2000	Int J Gynecol Cancer2000，10，2：	1
7	Characterization of storage proteins in different soybean varieties and their relationship to tofu yield and texture显示文摘	MUJOO R TRINH D T NG P K W	2003	Food Chemistry2003，82，2：	1
8	Characterization of storage proteins in different soybean varieties and their relationship to tofu yield and texture显示文摘	Mujoo R Trinh D T Ng P K W	2003	Food Chemistry2003，，82：	1
9	Adenoviral-mediated p53 tumor suppressor gene therapy of human ovarian carcinoma 显示文摘	Mujoo K Maneval DC Anderson SC	1996	Oncogene1996，12，：	1
10	Characterization of storage proteins in different soybean varieties and their relationship to tofu yield and texture显示文摘	Mujoo R Trinh D T Ng P K W	2003	Food Chemistry2003，82，：	1
11	Characterization of Storage Proteins in Different Soybean Varieties and Their Relationship to Tofu Yield and Texture显示文摘	Mujoo R Trinh D T Perry K W	2003	Food Chemistry2003，82，2：	1
12	Characterization of storage proteins in different soybean varieties and their relationship to tofu yield and texture显示文摘	Mujoo R Trinh D T Ng Perry K W	2003	Food Chemistry2003，82，2：	1
13	Characterization of storage proteins in different soybean varieties and their relationship to tofu yield and texture显示文摘	Rajni Mujoo Dianne T Perry K W	2003	Food Chemistry2003，82，2：	1
14	Characterization of storage proteins in different soybean varieties and their relationship to tofu yield and texture显示文摘	MUJOO R TRINH D T NG P K W	2003	Food Chemistry2003，82，2：	1
15	Characterization of storage proteins in different soybean varieties and their relationship to tofu yield and texture显示文摘	Mujoo R Trinh D T Ng P K W	2003	Food Chemisty2003，82，：	1
16	Characterization of storage proreins in different soybean varieties and their relationship to tofu yield and texture显示文摘	Mujoo R Trinh D T Ng P K W	2003	Food Chemistry2003，82，：	1
17	Characterization of storage proteins in different soybean varieties and their relationship to tofu yield and texture 显示文摘	Mujoo R Trinh D T Ng P K W	2003	Food Chemistry2003，，82：	1
18	Role of soluble guanylyl cyclase-cy-clic GMP signaling in tumor cell proliferation显示文摘	Mujoo K Sharin VG Martin E Choi BK Sloan C Nikonoff LE	2010	NitricOxide2010，22，1：	1
19	Characterization of storage proteins in different soybean varieties and their relationship to tofu yield and texture显示文摘	Mujoo R Trinh D T Ng P K W	2003	Food Chemistry2003，82，：	1
20	Characterization of storage proteins in different soybean varieties and their relationship to Tofu yield and texture 显示文摘	Mujoo R Trinh D T Ng P K W	2003	Food Chemistry2003，82，：	1

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