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22篇 您的检索式:作者名="Luning L"
    题名 作者 年代 出处 被引量
1Com- parison of dry and wet digestion for solid waste显示文摘Luning L VanZundert E H M BrinkmannA J F 2003Water science and technology2003,48,4:1
2Comparison of dry and wet digestion for solid waste 显示文摘Luning L Zundert E H Brinkmann A J 2003Water Science and Technology2003,48,4:1
3Positive solutions of negative exponent generalized Emden-Fowler boundary value problems显示文摘Luning C D Perry W L 1981SIAM J Math Anal1981,,12:1
4Absorption of methanol and toluene by polyester-based bottles显示文摘Van Lune F S Nijssen L M Linssen J P H 1997Packaging Technology and Science1997,,10:1
5Simulation modelling and risk assessment as tools to identify the impact of climate change on microbiological food safety-The case study of fresh produce supply chain 显示文摘Jacxsens L Luning P A van der Vorst J G A J 2010Food Research International2010,43,:1
6Comparison of dry and wet digestion for solid waste显示文摘Luning L van Zundert E Brinkmann A 2003Water Science & Technology2003,48,4:1
7Food safety performance indicators to benchmark food safety output of food safety management systems Original Research Article 显示文摘L JACXSENS M UYTTENDAELE F DEVLIEGHERE J ROVIRA S OSES GOMEZ P A LUNING 2010International Journal of Food Microbiology2010,141,1:1
8Comparison of dry and wet digestion for solid waste 显示文摘Luning L Zundert E H Brinkmann A J 2003Water Science and Technology2003,48,4:1
9Tools for the performance assessment and improvement of food safety management systems显示文摘Jacxsens L Luning P A Marcelis W J 0,,:1
10Simulation modeling and risk assessment as tools to identify the impact of climate change on microbiological food safety-The case study of fresh produce supply chain显示文摘Acxsens L Luning P A 2010Food Research International2010,43,7:1
11Positive solutions of negative exponentgeneralized Emden-Fowler boundary value problems显示文摘 Perry W L 1981SIAM J Math Anal1981,12,6:1
12Comparison of dry and wet digestion for solid waste 显示文摘Luning L Zundert E H M Brinkmann A J F 2003Water Science and Technology2003,48,4:1
13Simulation modelling and risk assessment as tools to identify the impact of climate change on microbiological food safety-The case study of fresh produce supply chain显示文摘Jacxsens L Luning P A Van der Vorst J 0,,07:1
14A Microbial Assessment Scheme to measure microbial performance of Food Safety显示文摘Jacxsens L Kussaga J Luning P A 0,,134:1
15Comparison of dry and wet digestion for solid waste 显示文摘Luning L Van Zundert E H M Brinkmann A J F 2003Water Science and Technology2003,48,4:1
16Comprehensive analysis and differentiated assessment of food safety control systems: a diagnostic instrument显示文摘LUNING P A BANGO L KUSSAGE J 2008Trends in Food Science & Technology2008,19,10:1
17Simulation modelling and risk assessment as tools to identify the impact of climate change on microbiological food safety - The case study of fresh produce supply chain显示文摘Jacxsens L Luning P A van der VorstJ G AJ 2010Food Research International2010,43,19:1
18Comparison of dry and wet digestion for solid waste显示文摘Luning L VanZundert E H M Brinkmann A J F 2003Water Science and technology2003,48,4:1
19Factors affecting the status of food safety management systems in the global fresh produce chain显示文摘KIREZIEVA K LUNING P A JACXSENS L 2015Food Control2015,52,:1
20Comparison of Dry and Wet Digestion for Solid Waste显示文摘Luning L van Zundert E H M Brinkmann A J F 2003Water Sci Technol2003,48,4:1
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