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75篇 您的检索式：作者名="FENWICK G R"

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	题名	作者	年代	出处	被引量
1	Glucosinolates and their breakdown products in food and food plants 显示文摘	Fenwick G R Heaney R K Mullin W J	1983	CRC Crit Rev Food Sci Nutr1983，18，：	1
2	Glucosinolate in crops plants显示文摘	Rosa E A S Heaney R K Fenwick G R Fenwick G R	1997	Hort Rev1997，19，：	1
3	The chemistry and biological significance of saponins in food and feeding stuffs显示文摘	Price K R Johnson I T Fenwick G R	1987	CRC Critical Reviews in Food Science and Nutrition1987，26，：	1
4	Glucosinolates and their breakdown products in food and food plants显示文摘	FENWICK G R HEANEY R K MULLIN W J	1983	Crit Rev Food Sci Nutr1983，18，：	1
5	Glucosinolates in crop plants显示文摘	ROSE E A S HEANEY R K FENWICK G R	1997	Horticultural Reviews1997，19，：	1
6	Rapeseed induced liver hemorrhage reticulolysis and biochemical changes in laying hens: the effects of feeding high and low glucosinolate meals 显示文摘	MARTLAND M F BUTLER E J FENWICK G R	1984	Re- search in Veterinary Science1984，63，：	1
7	Gas chromatography chemical ionization mass spectrometry o{ glucosinolate deriva- tives显示文摘	Eagles J Fenwick G R Heaney R K	1981	Biological Mass Spectrometry1981，8，6：	1
8	Phytochem显示文摘	Gmelin R Susilo R Fenwick G R	1981	20(11):25211981，20，11：	1
9	Myrosinase activity of cruciferous vegetables显示文摘	WILKINSON A P RHODES M J C FENWICK G R	1984	J Sci Food Agr1984，35，：	1
10	Myrosinase activity of cruciferous vegetables 显示文摘	WILKINSON A P RHODES M J C FENWICK G R	1985	Sci Food Agric1985，35，：	1
11	The qantitative estimation of saponin in pea{Pisum sativum L} and soya(glycine max)显示文摘	CURL C L PRICE K R FENWICK G R	1985	Food Chemistry1985，18，：	1
12	Glucosinolates and their breakdown products in food and food plants显示文摘	Fenwick G R Heaney R k Mullin W J	1983	CRC Crit Rev Food Sci Nutr1983，18，：	1
13	Glucosinolates and their breakdown products in food and food plants显示文摘	Fenwick G R Heaney R K Mullin W J	1983	Crit Rev Food Sci Nutri1983，18，：	1
14	Naturally occurring oestrogens in foods -A review显示文摘	Price K R Fenwick G R	1985	Food Additives and Contaminants1985，2，2：	1
15	Rapeseed meal tannin and egg taint显示文摘	FENWICK G R PEARSON A W GREENWOOD N M	1981	Anita Feed Sci Technol1981，6，4：	1
16	The quantitative determination of sinapine using titanium tetrachloride Comments relating to the specificity of the method显示文摘	Fenwick G R	1981	Nahrung1981，25，：	1
17	Problems which limit the use of rapeseed meal as a protein source in poultry diets显示文摘	Butler E J Pearson A W Fenwick G R	1982	Journal of the Science of Food and Agriculture1982，33，9：	1
18	An unstable triplet repeat in a gene related to myotonic muscular dystrophy 显示文摘	Fu Y H Pizzuti A Fenwick R G Jr	1992	Science1992，255，5049：	1
19	Glucosinolates and their breakdown products in food and food plant显示文摘	FENWICK G R HESNRY R K MULLIN W J	1983	CRC Crit Rev Food Sci Nutr1983，18，：	1
20	Cyclic polysulphides from Parkia speciosa显示文摘	Gmelin R R Susilo R G R Fenwick G R	1981	Phytochem1981，20，11：	1

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