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51篇 您的检索式：作者名="Bouhallab S"

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	题名	作者	年代	出处	被引量
1	Nanofiltration of aminoacid and peptide solutions 显示文摘	Martin-Orue C Bouhallab S Garem A	1998	J Membr Sci1998，142，：	2
2	Typic Hydrolysis of CMP in membrane Reactor:Preparation of Bioactive Peptides显示文摘	Molle D Leonil J	1992	Biotechnology Letters1992，14，：	1
3	Lactolation of Beta-lactoglobulin Monitored by Electrospray Ionisation Mass Spectrometry显示文摘	Morgan F Bouhallab S MOLLE D	1998	International Dairy Journal1998，8，2：	1
4	Separationof small cationic bioactive peptides by strong ion-exchange chromatography显示文摘	BOUHALLAB S HENRY G BOSCHETTI E	1996	Journal of Chromatography A1996，724，12：	1
5	Improved absorption of caseinophosphopeptide-bound iron:role of alkaline phosphatase显示文摘	Ani-Kibangou B Bouhallab S Molle D	2005	The Journal of Nutritional Biochemistry2005，16，7：	1
6	Tryptic hydrolysis of caseinomacropeptide in membrane reactor:preparation of bioactive peptides显示文摘	Bouhallab S Molled D Leonil J	1992	Biotechnology Letters1992，14，9：	1
7	Tryptic hydrolysis of k-caseinomacropeptide: Control of the enzymatic reaction in a continuous membrane reactor显示文摘	Martin-Orue C Henry G Bouhallab S	1999	Enzyme Microbiology and Technology1999，24，：	1
8	Modification of bovine β-Lactoglobulin by glycation in a powdered state or in an aqueous solution:adsorption at the air-water interface显示文摘	GAUTHIER F BOUHALLAB S RENAULT A	2001	Colloids and Surface B:Biointerfaces2001，21，：	1
9	Iron Tissue Storage and Hemoglobin Levels of Deficient Rats Repleted with Iron Bound to the Caseinophosphopeptide 1 25 ot-Casein显示文摘	Ait-oukhatar N Bouhallab S Arhan P	1999	J agric food chem1999，47，7：	1
10	In vitro impact of a whey protein isolate (WPI) and collagen hydrolysates (CHs) on B16F10 melanoma cells proliferation显示文摘	Castro GA Maria DA Bouhallab S	2009	J Dermatol Sci2009，56，1：	1
11	Nanofihration of amino acid and peptide solutions: Mechanisms of separation 显示文摘	Martin-Orue C Bouhallab S Garem A	1998	Journal of Membrane Science1998，142，2：	1
12	Interfacial and foaming properties of sulfydryl-modified bovine β-1actoglobulin 显示文摘	T Croguennec A Renault S Bouhallab	2006	Colloid and Interface Science2006，302，：	1
13	Iron tissue storage and hemoglobin levels of deficient rats repleted with iron bound to the caseinophosphopeptide 1-25 of b-casein显示文摘	Ait-Oukhatar N Bouhallab S Arhan P	1999	Joumal of Agricultural and Food Chemistry1999，47，7：	1
14	Continuous hydrolysis of caseinomacropeptide in a membrane reactor: kinetic study and gramscale production of antithrombotic peptides 显示文摘	BOUHALLAB S TOUZE C	1995	Lait1995，75，3：	1
15	Growth-promoting activity of tryptic digests of caseinomacropeptide for Lactococcus lactis subsp lactis显示文摘	Bouhallab S Favort C Maubois J L	1993	Lait1993，73，1：	1
16	Influence of pH onthe dry heat-induced denaturation/aggregation of wheyproteins显示文摘	Gulzar M Bouhallab S Jeantet R	2011	Food Chem2011，129，1：	1
17	Typic Hydrolysis of CMP in membrane Reactor,Preparation of Bioactive Peptides 显示文摘	Molle D Leonil J	1992	Biotechnology Letters1992，14，：	1
18	An experimental study of casein macropeptide hydrolysis by trypsin in a continuous membrane reactor显示文摘	PRATA-VIDALA M BOUHALLAB S	2001	Biochemical Engineering Journal2001，，8：	1
19	Biocatalyzed modifications of milk lipids:applications and potentialities显示文摘	BOURLIEU C BOUHALLAB S LOPEZ C		0，，：	1
20	Selective detection of lactolated peptides in hydrolysates by liquid chromatography/ electrospray tandem mass spectrometry 显示文摘	Molle D Morgan F Bouhallab S	1998	Analytical Biochemistry1998，259，：	1

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