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93篇 您的检索式：作者名="Asselt"

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	题名	作者	年代	出处	被引量
1	Clinical significance of low cobalamin levels in older hospital patients显示文摘	van Asselt DZ Blom H J Zuiderent R	2000	Neth J Med2000，57，：	1
2	Selection of Critical Factors for Identifying Emerging Food Safety Risks in Dy- namic Food Production Chains 显示文摘	Van Asselt E D Meuwissen M P M	2010	Food Control2010，，21：	1
3	Modelling mycotoxin formation by Fusarium graminearum in maize in the Netherlands显示文摘	Van ASSELT E D BOOIJ C J H Van Der FELSKLERXA H J	2012	Food Addit Contam2012，29，10：	1
4	Crystal structure of Escherichia coli lyric transglycosylase Slt35 reveals a lysozyme-like catalytic domain with an EF-hand 显示文摘	Van Asselt E J Dijkstra A J Kalk K H	1999	Structure1999，7，10：	1
5	Pancreatic cyst development : insights from yon Hippel- Lindau disease 显示文摘	van Asselt SJ de Vries EG van Dullemen HM	2013	Cilia2013，2，1：	1
6	Inhibitory effects of tibial nerve stimulation on bladder neurophysiology in rats 显示文摘	Choudhary M van Mastrigt R van Asselt E	2016	Springerplus2016，5，1：	1
7	Selection of c ritical factors for identifying emerging food safety risks in dynamic food production chains显示文摘	VAN ASSELT E D MEUWISSEN M P M	2010	Food Control2010，21，6：	1
8	Cross‐contamination in the kitchen: estimation of transfer rates for cutting boards, hands and knives显示文摘	E.D.Van Asselt A.E.I.De Jong R.De Jonge M.J.Nauta	2008	Journal of Applied Microbiology2008，，5：	1
9	Risk ranking of chemical hazards in food - A case study on antibiotics in the Netherlands 显示文摘	Van Asselt E D van der Spiegel M Noordam M Y	2013	Food Res Int2013，54，2：	1
10	Clinical significanceof low cobalamin levels in older hospital patients显示文摘	van Asselt DZ Blom H J Zuiderent R	2000	Neth J Med2000，，57：	1
11	A vision based row detection system for sugar beet 显示文摘	Tijmen Bakker Hendrik Wouters Kees Van Asselt	2008	Computers and Electronics in Agriculture2008，60，1：	1
12	A vision based row detection system for sugar beet显示文摘	Bakker T Wouters H Asselt K	2008	Computers and Electronics in Agriculture2008，60，2：	1
13	Extreme Heat Resistance of Food Borne Pathogens Campylobacter jejuni, Escherichia coli , and Salmonella typhimurium on Chicken Breast Fillet during Cooking显示文摘	Aarieke E.I. de Jong Esther D. van Asselt Marcel H. Zwietering Maarten J. Nauta Rob de Jonge Giuseppe Comi	2012	International Journal of Microbiology2012，，：	1
14	In women with polyeystie ovary syndrome and obesity, loss of intra - abdominal fat is associated with resumption of ovulation显示文摘	Kuehenbeeker WK Groen H Van Asselt SJ	2011	Hum Reprod2011，26，9：	1
15	Coping with complexity, uncertainty and ambiguity in risk governance: A synthesis 显示文摘	Renn O Klinke A van Asselt M	2011	Ambio2011，40，：	1
16	An Updated Scenario Typology显示文摘	Van Notten P W F Rotmans J Van Asselt M Rothman D S	2003	Futures2003，35，5：	1
17	Uncertainty in integrated assessment modelling: From positivism to pluralism显示文摘	Van Asselt M B A Rotmans J	2002	Climatic Change2002，54，12：	1
18	Clinical significance of low cobalamin levels in older hospital patients显示文摘	van Asselt DZ Blom HJ Zuiderent R	2000	Neth J Med2000，57，：	1
19	Cobalamin supplementation improves cognitive and cerebral function in older,cobalamin-deficient persons 显示文摘	Van Asselt DZ Pasman JW Van Lier HJ	2001	Gerontol A Biol Sci Med Sci2001，56，12：	1
20	Risk ranking of chemical hazards in food-a case study on antibiotics in the Netherlands显示文摘	Asselt E D V Spiegel M V D Noordam M Y	2013	Food Research International2013，54，2：	1

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