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	题名	作者	年代	出处	被引量
1	The NIDDM eqidemic:global estimates and projec-tion:a look into the crystal ball显示文摘	McCarty D	1995	IDF Bulletin1995，40，：	1
2	Industrial fractionation of main whey proteins显示文摘	MAUBOIS J L PIERRE A FAUQUANT J	1987	IDF Bulletin1987，212，：	1
3	The NIDDM epidemic:global estimates and projection:a look into the crystal ball显示文摘	Zimmet P McCarty D	1995	IDF Bulletin1995，40，：	1
4	Applications of membrane techniques in the dairy industry-proposals for a new IDF group of experts显示文摘	MAUBOIS J L	1989	IDF Bulletin1989，244，：	1
5	Influence of milk concentration by UF on enzymatic coagulation显示文摘	GARNOT P	1988	IDF Bulletin1988，225，：	1
6	Membrane technologies for the fractionation of dairy components显示文摘	MAUBOIS J L SCHUCK P	2005	IDF Bulletin2005，400，：	1
7	The use of ultrafiltration technology in cheeesemaking显示文摘	LAWRENCE R C	1989	IDF Bulletin1989，240，：	1
8	New technical aspects of the preparation of starter culture显示文摘	Hunger W Peitersen N	1992	Bulletin IDF1992，277，：	1
9	The NIDDM epidemic: global estimates and projection : a look into the crystal ball显示文摘	Zimmet P Me Carty D	1995	IDF Bulletin1995，40，8：	1
10	Biologically Functional Proteins of Milk and Peptides Derived from Milk Proteins 显示文摘	YAMAUCHI K	1992	Bulletin of the IDF1992，272，：	1
11	Mineral bioavlability in dairy products 显示文摘	R P Heaney	1998	IDF Bulletin1998，，41：	1
12	ACE inhibitors and functional foods 显示文摘	SUGAI R	1998	Bulletin of the IDF1998，336，：	1
13	Whey protein concentrate显示文摘	MARSHALL K R HARPER W J	1988	IDF Bulletin1988，233，：	1
14	New technical aspects of the preparation of starter cultures显示文摘	Hunger W Peitersen N	1992	Bulletin IDF1992，277，4：	1
15	New technical aspects of the preparation of starter culture显示文摘	Hunger W Peitersen N	1992	Bulletin IDF1992，277，：	1
16	The NIDDM epidemic:global estimates and projection:a look into the crystal ball显示文摘	Zimmet P McCarty D	1995	IDF Bulletin1995，40，：	1
17	Colostrum immunoglobulins and the complement system-potential ingredients of functional foods显示文摘	Korhonen H	1998	Bulletin of the IDF1998，，336：	1
18	Technology of fermented special products显示文摘	Kurmann J A Rasic J L	1988	Bulletin of the International Dairy Federation(IDF)1988，227，：	1
19	New technical aspects of the preparation of starter culture显示文摘	Hunger W Peitersen N	1992	Bulletin IDF1992，277，：	1
20	Technology of fermented special products 显示文摘	Kurmann JA Rasic JL	1988	Bulletin IDF1988，227，：	1

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