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179篇 您的检索式：期刊名="Advances in Applied Microbiology"

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	题名	作者	年代	出处	被引量
1	Phage for Rapid Detection and Control of Bacterial Pathogens in Food显示文摘	Catherine E.D. Rees Christine E.R. Dodd	2006	Advances in Applied Microbiology2006，，：	2
2	Microbial formation and degradation of metals 显示文摘	Silvennan M P Ehrlich H L	1964	Advances in Applied Microbiology1964，6，：	1
3	Production and application of tanninacyl hydrolase:state of the art显示文摘	Lekha PK Lonsane BK	1997	Advances in Applied Microbiology1997，44，：	1
4	Pectin, pectinase and protopectinase: production, properties, and applications 显示文摘	Sakai T Sakamoto T Hallaert J	1993	Advances in applied microbiology1993，39，：	1
5	Advances in phytase research 显示文摘	Mullaney E J Daly C B Ullah A H	2000	Advances in Applied Microbiology2000，，47：	1
6	The biochemistry and molecular biology of lipid accumulation in oleaginous microorganisms显示文摘	RATLEDGE C WYNN J P	2002	Advances in Applied Microbiology2002，51，：	1
7	The biochemistry and molecular biology of lipid accumulation in oleaginous microorganisms显示文摘	RATLEDGE C WYNN J P	2002	Advances in Applied Microbiology2002，51，：	1
8	The insecticidal proteins of Bacillus thuringiensis显示文摘	Kumar P A Sharma R P Malik VS	1997	Advances in Applied Microbiology1997，42，：	1
9	Morphology and Rheology in Filamentous Cultivations显示文摘	Wucherpfennig T Kiep K A Driouch H	2010	Advances in Applied Microbiology2010，72，：	1
10	The biochemistry and molecular biology of lipid accumulation in oleaginous microorganism 显示文摘	Ratledge C Wynn J P	2002	Advances in Applied Microbiology2002，51，：	1
11	Advances in phytase research 显示文摘	Mullaney E J Daly C B Ullah A H	2000	Advances in Applied Microbiology2000，47，：	1
12	Marine microor- ganisms as a source of new natural products显示文摘	Bernan VS Greenstein M Maiese WM	1997	Advances in Applied Microbiology1997，43，：	1
13	The utility of strains of morphological group II Bacillus 显示文摘	Singer S	1996	Advance in Applied Microbiology1996，，42：	1
14	Seeing red:the story of prodigiosin 显示文摘	Bennett J W Bentley R	2000	Advance in Applied Microbiology2000，47，：	1
15	Formation of flavor compounds in cheese显示文摘	Fox PF Wallace JM	1997	Advances in Applied Microbiology1997，45，：	1
16	Nisin显示文摘	Hurst A	1981	Advance in Applied Microbiology1981，27，：	1
17	Microbiology of municipal solid waste composting 显示文摘	Finstein M S Morris M L	1975	Advances in Applied Microbiology1975，19，：	1
18	Seeing red: the story ofprodigiosin 显示文摘	Bennett JW Bentley R	2000	Advances in Applied Microbiology2000，47，：	1
19	Microbiology of municipality solid waste composting 显示文摘	Finstein M S Morris M L	1975	Advances in Applied Microbiology1975，，19：	1
20	The biochemistry and molecular biology of lipid accumulation in oleaginous microorganisms 显示文摘	RATLEDGE C WYNN J P	2002	Advances in Applied Microbiology2002，51，：	1

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